Easy Homemade Chicken Nuggets Recipe By The Spicy Trail | Lunch Box Ideas
Welcome to our culinary journey! Today, we’re excited to share a fantastic recipe with you, perfect for both young and young-at-heart. As part of our ongoing series on creative and easy lunch box ideas, we’re bringing you an irresistible dish that’s sure to make its way into your weekly meal plans, the easy Homemade Chicken Nuggets Recipe.
What Are Chicken Nuggets
In this edition, we’re diving into the world of Homemade Chicken Nuggets – a classic, beloved by folks of all ages. These little bites of joy are known for their crispy exterior and tender, flavorful interior. Hailing from the heart of American cuisine, chicken nuggets have become a worldwide sensation, offering a delightful fusion of flavors and textures. What’s more, they’re not just delicious; they’re also a fantastic source of protein, making them an ideal addition to your meal rotation. Let’s explore how to make this family-favorite dish right in your own kitchen.
About The Recipe
Now, let’s delve into the process without giving away the secret sauce just yet. This recipe is about to make your lunch boxes the envy of the office or school cafeteria. With just a few simple steps, you can craft your own crispy chicken nuggets. These golden delights will become the star of your lunchtime routine, and they’re versatile enough to enjoy with various dipping sauces. Whether you’re a seasoned cook or a beginner in the kitchen, you’ll find the steps easy to follow and the results mouthwatering.
Ready to embark on this culinary adventure? Gather your ingredients, and we’ll soon begin crafting these delectable Homemade Chicken Nuggets. Before we start, ensure you have all the essentials at hand. Once you’re set, we’ll walk you through each step, from preparing the chicken to achieving that perfect, crunchy coating. Now, let’s get started on creating lunch box magic with our Homemade Chicken Nuggets Recipe!
Easy Homemade Chicken Nuggets Recipe By The Spicy Trail | Lunch Box Ideas
Course: Snacks, AppetizersCuisine: AmericanDifficulty: Medium25
servings1
hour30
minutes20
minutes50
kcal1
hour50
minutesIngredients
- Marination
Boneless Chicken – 300 gm
Onion – 1 Small Sized
Potato – 1 Medium Sized
Salt – 1 tsp
Black Pepper Powder – 1 tsp
Red Chili Powder – 1/2 tsp
Chicken Powder – 1 tsp
Fresh Coriander Leaves – 2 tbsp
Bread – 1 Medium Slice
Water – 1/2 Cup (For soaking the bread)
- Coating
Egg – 1
Milk – 2 tbsp
Bread Crumbs – 1 Cup
All Purpose Flour – 1 Cup
- Frying
Cooking Oil
Directions
- Begin by soaking a medium-sized bread slice in water. Afterward, remove it from the water and press it to squeeze out all the excess moisture from the bread slice.
- In a chopper, combine the following ingredients: Boneless Chicken (300 gm), Onion (1 Small Sized), Potato (1 Medium Sized), Salt (1 tsp), Black Pepper Powder (1 tsp), Red Chili Powder (1/2 tsp), Chicken Powder (1 tsp), Fresh Coriander Leaves (2 tbsp), and the previously soaked and squeezed bread slice (1 Medium Slice). Chop everything until the chicken is finely minced.
- Lay out a sheet of cling wrap. On top of it, spread the meat mixture in a reasonably thick layer. Place another sheet of cling wrap on top and ensure it’s properly covered. Freeze the mixture in the freezer for approximately 1 hour.
- Once the mixture has set, take it out, uncover it, and cut it into your desired nugget sizes.
- In a bowl or deep plate, take one egg and 2 tablespoons of milk. Whisk the egg and milk mixture until well combined.
- Prepare a coating station by taking 1 cup each of bread crumbs and all-purpose flour. Take a nugget, coat it with all-purpose flour, then dip it in the egg mixture, and finally, coat it with bread crumbs.
- Heat oil in a frying pan or deep fryer and add the nuggets. Fry them until they turn golden brown, maintaining a medium flame. Once done, remove them from the oil and let them drain on paper towels. Now, your homemade chicken nuggets are ready to be enjoyed!
Notes
- Please be aware that the provided calorie information is estimated and may not be entirely accurate, as it can vary based on factors like ingredient brands and portion sizes. We are not responsible for any dietary decisions made based on this information, and we recommend consulting with a nutritionist or using a nutritional calculator for precise calorie counts tailored to your specific ingredients and quantities.
Serving the Nuggets
Your delicious Homemade Chicken Nuggets are now ready to grace your table. Serve them hot, straight from the oven or skillet, for the best experience. The golden-brown nuggets are perfect for lunch boxes, picnics, or a delightful snack at any time of the day. Pair them with your favorite dipping sauces like ketchup, barbecue sauce, or honey mustard, and enjoy the satisfying crunch and savory flavors.
Storage and Shelf Life
If you happen to have leftovers, these nuggets can be stored for future cravings. Additionally, you can prepare extra batches of uncooked chicken nuggets and store them in an airtight container in the freezer for longer-term storage. When properly frozen, uncooked nuggets can be kept for up to 3 months. To use them, simply take out the desired amount and follow the cooking instructions. Once cooked, these nuggets can also be refrigerated for up to 3-4 days without losing their crispiness. To reheat, pop them back in the oven or air fryer for a few minutes to restore their crunch.
Useful Tips
Useful Tips for Perfect Homemade Chicken Nuggets:
- Marinate the chicken pieces for at least 30 minutes before coating to enhance flavor.
- For a healthier option, consider baking or air frying instead of deep frying.
- Don’t overcrowd the cooking vessel to ensure even browning.
- Experiment with different seasonings in your breadcrumb coating, such as paprika, garlic powder, or parmesan cheese.
- Serve with a variety of dipping sauces for a fun and customizable experience.
We hope you’ve enjoyed making and savoring these Homemade Chicken Nuggets. If you’re looking for more culinary inspiration, be sure to explore our other recipes, where you’ll find a wide range of dishes to suit your taste buds. From mouthwatering appetizers to hearty main courses and delectable desserts, there’s something for everyone. Stay tuned for more culinary adventures right here on our blog!
